April 21, 2014 by Leslie Macchiarella
A simple, light and lovely loaf of homemade wheat bread made from scratch using a bread machine with 2 minutes prep time (or by hand with 10 minutes prep time).
Category: Wheat Bread
| Tags: bakethisbread, baking, bread machine, Dough, Flour, homemade bread, recipe, wheat bread, Yeast
December 2, 2012 by Leslie Macchiarella
Nothing says homemade scratch cookin’ better than a warm slice of homemade pumpkin bread made from home-roasted pumpkins or a bit of organic canned pumpkin puree.
Category: homemade bread, Pumpkin Bread, Yeast Rolls
| Tags: bake, bake this bread, bakethisbread, baking, Baking and Confections, bread, bread baking, bread recipe, Bread roll, Cook, cooking, Dough, Flour, food, foodie, Holidays, Home, homemade bread, homemade rolls, Pumpkin bread, pumpkin puree, Purée, recipe, roasted pumpkin, rolls, scratch, Yeast, yeast bread, yeast rolls
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